Pumpkin Chocolate Chip Cookie

2 cups canned pumpkin

2 cups white sugar

1 cup vegetable oil

2 eggs

4 cup all-purpose flour

1 Tablespoon + 1 teaspoon baking powder

1 Tablespoon + 1 teaspoon ground cinnamon

1 teaspoon salt

2 teaspoons baking soda

2 teaspoons milk

2 Tablespoons vanilla extract

4 cups semi sweet chocolate chips

1 1/3 cups + 2 Tablespoons Chopped Walnuts (optional)

Combine pumpkin, sugar, vegetable oil, and egg.

In a separate bowl, stir together flour, baking powder ground cinnamon, salt.

Dissolve the baking soda with milk and stir in.

Add flour mixture to pumpkin mixture and mix well.

Add vanilla, chocolate chips and walnuts.

Drop by spoonful on greased cookie sheet.

Cook at 350 degrees F

10 minutes or until golden brown