
Ingredients:
1/2 cup butter or margarine, melted
1/2 cup brown sugar, packed
1/4 cup white sugar
2 teaspoons cinnamon
2 cans (7.5 oz ea) Pillsbury biscuits
Directions:
Grease or spray 12 regular-size muffin cups. Mix butter and brown sugar; spoon 1 tablespoon mixture into each muffin cup.
Mix white sugar and cinnamon in 1-gallon plastic bag. Separate dough into 20 biscuits, and cut each into 6 pieces. Shake pieces in bag to coat thoroughly. Place 10 pieces in each muffin cup.
Bake at 350 degrees for 12-15 minutes or until golden brown (or until you can't stand waiting any longer!). Cool 1 minute, turn upside down; serve warm.
These are so good. Thanks for the recipe Mom.
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